Tag: sadya

Kootu Curry

Kootu Curry is a very famous traditional Sadya recipe. It serves as a great side dish with rice. Learn how to prepare delicious kootu curry. Ingredients Raw green plantain – 3/4 cup chopped Elephant yam – 3/4 cup chopped Black channa – 1/2 cup Turmeric powder – 1/2 tsp Chilly...

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Aviyal

Aviyal  is a classic Kerala recipe which is a delightful mix of all kinds of vegetables in yoghurt and grated coconut and is seasoned with coconut oil and curry leaves. Lets learn to prepare yummy aviyal. Ingredients Thick yoghurt – ¼ to ½ cup Carrot – 2 Potato – 1 Beans –...

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Sambar

Sambar is a very popular dish of South Indians. It is served with steamed rice or as a side dish for idli, dosa etc. Sambar with rice is one of the main courses in sadya. Learn how to prepare Sambar Ingredients Tur dal – 1/3 cup Tamarind – small lemon or gooseberry sized...

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Ada Pradhaman

Ada pradhaman, a favorite dessert among the Malayalees is made using ada with coconut milk and jaggery. Learn how to prepare yummy Ada Pradhaman Ingredients Raw rice – 1 cup Sugar – 1 cup Coconuts – 2 Jaggery – ½ kg For Garnishing Cashews – ¼ cup Raisins – ¼...

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